Appetizers - Soups - Salads
Combination Dinners - Family Dinners - House Specialties
Chicken - Pork & Beef - Shrimp
Chop Suey - Chow Mein - Egg Foo Young - Fried Rice - Lo Mein
American Food
Sandwiches - Children's Meals
Beverages


APPETIZERS
Egg Rolls (2) 2.80
Chinese Barbecued Pork 5.35
Chinese Barbecued Ribs 5.35
Fried Shrimp 5.55
Crab Rangoon (6) 4.95
Fried Dumplings (6) 5.35
Chicken Wings 5.95
Fried Won Ton 4.75
Fried Chicken Strips 6.95
Jalapeno Peppers Stuffed with Cream Cheese 5.35
Hong Kong Tidbit 9.55
  Egg Roll, Fried Shrimp, Fried Won Ton, Crab Rangoon, and Barbecue Ribs  
   

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SOUPS
Won Ton Soup  
  Small 4.55
  Large 6.95
Egg Drop Soup 4.55
Chicken Rice Soup 4.55
Chicken Noodle Soup 4.55
   

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SALADS
Combination Salad (No Meat) 6.75
Chef Salad 8.55
   

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COMBINATION DINNERS
- No Substitution, No Exceptions, Please -
1.
Egg Roll, Pork Chow Mein, Egg Foo Young, and Fried Rice



Coffee or Tea and Fortune Cookie
8.55
2.
Egg Roll, Pork Subgum Chow Mein, Sweet & Sour Drumsticks, and Fried Rice


Coffee or Tea and Fortune Cookie
8.95
3.
Egg Roll, Chicken Chow Mein, Sweet & Sour Pork, and Fried Rice



Coffee or Tea and Fortune Cookie
9.55
4.
Egg Roll, Shrimp Subgum Chow Mein, Sweet & Sour Drumsticks, and Fried Rice

Coffee or Tea and Fortune Cookie
9.95

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FAMILY DINNERS
$14.00 per person (minimum 2 people)     Each Order Served With:
Won Ton Soup    Fried Rice    Egg Roll    Fried Shrimp    Barbecue Ribs
Coffee or Tea    Fortune Cookie

Each Person Has One Choice From The Following:
Chicken Chow Mein    Moo Goo Gai Pen    Pepper Steak    Pork Subgum Chow Mein    Almond Chicken    Sweet & Sour Baby Drumsticks    Beef Broccoli    Mandarin Chicken
Sweet & Sour    Pork Chicken Broccoli
 

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HOUSE SPECIALTIES
1.

Cantonese Chow Mein 10.55   5. Three Delicacies 12.55
  Your choice of beef, chicken, or barbecue pork stir-fried with tender bok choy, crisp water chestnuts, bamboo shoots, snow peas, and mushrooms over a bed of pan-fried noodles.     Sliced beef, chicken breast, and shrimp cooked with fresh bok choy and an assortment of Chinese vegetables.
             
2. Fong Wong Song Shee 10.55   6. Triple Almond Ding 12.55
  Sliced chicken breast and barbecue pork combined with fresh Chinese greens and topped with a fried egg.     Cubed chicken breast, barbecue pork, and shrimp combined with diced bok choy, crisp celery, water chestnuts, bamboo shoots, snow peas, and tender mushrooms, topped with toasted almond.
             
3. Lobster Cantonese 18.95   7. Sweet & Sour Combination 12.55
  Diced lobster tail sauteed and served in a smooth, egg and minced pork-tenderloin gravy.     A trio of breaded and fried, sweet and sour favorites, including tender chicken breast, pork tenderloin, and butterfly shrimp topped with tangy sweet and sour sauce.
             
4. Lon Har Gai Pinn 18.95   8. Vegetarian Delight 8.95
  Tender, sliced lobster tail and breast of chicken stir-fried with bok choy, bamboo shoots, water chestnuts, snow peas, and mushrooms.     A combination of many different, fresh vegetables stir-fried and served in a light soy sauce gravy.
             

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CHICKEN
1.

Mandarin Chicken 8.95   6. Kung Pao Chicken 9.55
  Deep-fried, breaded breast of chicken, served over a bed of fresh lettuce and finished with a tangy sweet and sour sauce.     A hot and spicy version of the Almond Chicken cooked in our chef’s own special sauce and finished with roasted peanuts.
             
2. Moo Goo Gai Pen 9.55   7. Curry Chicken 9.55
  Tender, sliced chicken breast stir-fried with mushrooms sliced bok choy and an assortment of crisp Chinese vegetables.     A spicy dish that combines chicken breast with tender potatoes, carrots, and onions in a rich, smooth curry sauce.
             
3. Chicken Hong Sue 9.55   8. Lemon Chicken 9.55
  Breaded chicken breast topped with a mixture of fresh stir-fried Chinese vegetables.     Breaded chicken breast sliced and served over a bed of fresh lettuce.
             
4. Boneless Chicken Cantonese 9.55   9. Sweet & Sour Baby Drumsticks 8.95
  Tender, sliced lobster tail and breast of chicken stir-fried with bok choy, bamboo shoots, water chestnuts, snow peas, and mushrooms.     Breaded, fried chicken wings made into “drumsticks” and topped with sweet and sour sauce and sesame seeds and garnished with cherries, pineapple, and green pepper.
             
5. Almond Chicken 9.55   10. Chicken Broccoli 9.55
  Cubed chicken breast cooked with diced bok choy, crisp celery, mushrooms, bamboo shoots, snow peas, and water chestnuts, topped with toasted almonds.     Tender, sliced chicken breast stir-fried with fresh broccoli, carrots, water chestnuts, bamboo shoots, onion, mushrooms and snow peas.


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PORK & BEEF
1.

Sweet & Sour Pork 8.95   8. Kung Pao Beef 9.55
  Cubed and breaded pork tenderloin, deep-fried and topped with sweet and sour sauce and sesame seeds, garnished with cherries, pineapples, and green peppers.     A hot and spicy dish of sliced beef strips, crisp, cubed bok choy, celery, bamboo shoots, water chestnuts, mushrooms, and snow peas cooked in our chef’s special sauce and topped with roasted peanuts.
             
2. Char Sill Ding 9.55   9. Pepper Steak 9.55
  Diced harhecue pork combined with mushrooms and an assortment of crisp, cubed Chinese vegetables, topped with almonds.     Sliced beef tenderloin stir-fried with fresh, bell peppers and white onion.
             
3. Pork Chow Yoke 9.55   10. Beef Mandarin Style 9.55
  Sliced harhecue pork cooked with fresh bok choy, mushrooms, bamboo shoots, water chestnuts, and snow peas.     Sliced beef cooked with bok choy and a combination of Chinese vegetables.
             
4. Sweet & Sour Won Ton 8.95   11. Beef Rice 8.95
  Fried Chinese ravioli, filled with ground pork and shrimp topped with sweet and sour sauce, sesame seeds, cherries, pineapples, and green peppers.     Sliced beef cooked and served in a smooth egg gravy, topped with diced green onion.
             
5. Beef Bean Sprout 8.95   12. Beef Tomato 9.55
  Sliced beef stir-fried with fresh bean sprouts and green onion.     Sliced beef tenderloin stir-fried with fresh tomatoes, white onion, and topped with green onion.
             
6. Steak Kew 10.55   13. Curry Beef 9.55
  Cubed beef tenderloin cooked with tender bok choy and an assortment of Chinese vegetables.     A spicy dish that combines tender beef, potatoes, carrots, and onion in a rich, smooth curry sauce.
             
7. Beef Broccoli 9.55        
  Sliced beef combined with fresh broccoli, carrots, water chestnuts, bamboo shoots, onion, mushrooms and snow peas.      


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SHRIMP
1.

Shrimp with Lobster Sauce 10.55   4. Chow Har Kow 10.55
  Shrimp cooked and served in a minced, pork-tenderloin egg gravy.     Breaded, deep-fried shrimp over a mixture of tender Chinese vegetables.
             
2. Almond Shrimp 10.55   5. Sweet & Sour Shrimp 10.55
  Shrimp stir-fried with crisp, cubed bok choy, celery, bamboo shoots, water chestnuts, mushrooms, and snow peas, topped with toasted almonds.     Deep-fried, breaded shrimp covered in sweet and sour sauce and topped with sesame seeds, cherries, pineapple, and green peppers.
             
3. Kung Pao Shrimp 10.55        
  A hot and spicy version of the Almond Shrimp cooked in our chef’s own special sauce and finished with roasted peanuts.      


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CHOP SUEY (with Rice) & CHOW MEIN (with Fried Noodles)


Beef 7.95   Beef Subgum 8.55
  Chicken 7.95   Chicken Subgum 8.55
  Pork 7.95   Pork Subgum 8.55
  Shrimp 8.95   Shrimp Subgum 9.55
  Vegetable 7.95   Vegetable Subgum 8.55


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EGG FOO YOUNG
Chicken Egg Foo Young 8.55
Pork Egg Foo Young 8.55
Shrimp Egg Foo Young 9.55
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LO MEIN
Beef Lo Mein 8.95
Chicken Lo Mein 8.95
Pork Lo Mein 8.95
Combination Lo Mein (with Shrimp) 9.95

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FRIED RICE
Beef Fried Rice 6.95
Chicken Fried Rice 6.95
Pork Fried Rice 6.95
Ham Fried Rice 6.95
Shrimp Fried Rice 7.95
Vegetable Fried Rice 6.95
Combination Fried Rice 8.95

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AMERICAN FOOD
Served with a Salad and Choice of Mashed Potatoes, Baked Potato, or French Fries

STEAKS & CHOPS
Grilled Pork Chops 9.55
Chicken Fried Steak, with cream gravy 8.55
Hamburger Steak 8.55
Ham Steak, with pineapple 8.95
Roast Beef, with brown gravy 8.95
   
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SEAFOOD
Grilled Salmon 10.55
Fried Fillets of Cod 8.95
Fried Channel Catfish 9.95
French Fried Shrimp 10.55

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CHICKEN
Fried Chicken, one-half 8.55
Fried Chicken Livers 8.55
Roast Turkey, with dressing 8.55

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SANDWICHES
Hot Beef, with Mashed Potatoes & Gravy 6.95   Cheeseburger, with Chips 4.95
Hot Turkey, with Mashed Potato & Gravy 6.95   Grilled Cheese, with Chips 4.55
Hamburger, with Chips 4.55   French Fries 2.35


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CHILDREN'S MEALS
(Under 12 Years Old)
Served with Mashed Potatoes or French Fries and the Vegetable of the Day and a Choice of One of the following:
 
Roast Beef    Fried Chicken Leg    Ham Steak    Fried Chicken Fingers
6.75

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BEVERAGES
Coffee 1.55
Iced Tea 1.55
Hot Tea 1.55
Milk 1.75
Soft Drinks (Free Refills) 1.95

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Hong Kong Restaurant
3028 S Seneca St, Wichita, KS 67217
(316) 522-1391
MENU LOCATION CONTACT